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      Cooking With Infused Olive Oil & Balsamic Vinegar Cooking Class in Raleigh


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      December 6, 2019

      Friday   5:00 PM

      300 Blake Street
      Raleigh, North Carolina

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      EVENT DETAILS
      Cooking With Infused Olive Oil & Balsamic Vinegar Cooking Class

      T The Brovelli staff will provide information on integrating our New Fall Flavored Infused Olive Oil & Balsamic Vinegar into cooking, and how to use in recipes. Additionally, participants will learn how to use incorporate our Oils & Balsamic in Marinating & Dipping. Menu: Lime - Butternut Squash Soup, Cranberry & Herb Grilled Cheese Sandwich, Cran Apple Crisp, Chai Latte TIme: 5-7pm Class Description: Tired of typical cooking? Delight your significant other with a flavorful twist of Fall Flavors—with teach you how to cook with Infused flavor Olive Oils & Balsamic Vinegars.  What to Expect: Cooking is about more than recipes—it's about experimenting with new flavors & products. In our classes you'll work together with in a fun, hands-on led by our professionally trained instructors. We have wine available by glass or bottle to enjoy with the food. 10% off any store product that night. Cancellation Policy: If a participant is unable to make a registered course, they can sign up for another course as a substitute. However, we do not offer refunds currently.  

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.